Lisbon, Portugal’s beautiful capital by the sea, mixes pastel buildings and pretty tiled churches with incredible restaurants and quick access to beaches and mountains. Andaz Lisbon is the newest addition to the city’s hotel scene. Located right in the heart of central Lisbon, staying here is like being blasted with a rush of dopamine – its quirky and fun design choices make it a must-visit for style-conscious travellers.
Why stay here?

Andaz Lisbon is a maximalist’s colour-drenched fantasy bursting into life. Housed in a former bank – with the original doors intact – there’s nothing staid or corporate about this glamorous new hotel. If you’re a fan of Japanese artist Yayoi Kusama, you’ll love the hotel’s pick ’n’ mix clash of colours and patterns that are emblazoned on every corner.
When you first walk in you’re greeted by the original marble staircase decorated with Joan Miro-esque vases. The hotel’s design delights in making everything big and bold with giant murals as feature walls in public spaces like the hallways.
Rooms are warm and inviting. A bright orange velvet armchair, pale blue-grey sofa and abstract 3D art on the walls provide pops of colour. There’s open shelving for your clothes with a floor-length mirror. The decor is a modern take on mid-century cool. There’s also a small mini bar with snacks – the first round is complimentary, which is a nice touch.
The bathroom is sleekly decorated with burgundy tiles and matching walls, beige marble, and bronze fittings, with Byredo Eleventh Hour toiletries on offer.
Eating and drinking

With its views out to São Jorge’s castle, an abundance of plants and a patchwork of clashing patterns, rooftop restaurant Luzzi is achingly stylish and brightens up your day instantly – and that’s before you even get to the food. For breakfast, it offers a well-curated buffet with crispy artisan bacon, homemade hash browns, a selection of cold cuts and cheeses, a mini salad station, and coconut pastries and plump doughnuts in their sweet corner. There’s also an à la carte menu where you can order fluffy pancakes or eggs however you like them.
Andaz Lounge downstairs pays homage to the kiosks you find dotted around Portugal offering casual light bites. It’s the perfect spot for lunch – try the cod and sweet potato fritters and the smash burger with port-caramelised onions. Then sink into one of the squidgy bouclé sofas with a tipple – all of the wines offered by the glass there are made by female winemakers.
At night, Luzzi is the perfect spot for a romantic dinner or group party – chef Bruno Alves has created a menu with nods to Portuguese heritage so there are Brazilian chicken coxinha, a doughy snack, and Peking glazed duck rice, which pays tribute to former Portuguese colony Macau. The standout dish is lobster acorda, juicy chunks of charcoal-roasted lobster served with a soup made of bread, garlic and olive oil, infused with a rich seafood flavour – and it’s a hearty enough portion for two. For dessert, try serrasura, made from cream and crushed biscuits. Luzzi’s heavenly version is layered with almond, fig, honey and bavaroise.
There’s also a bar with colourful checked walls, comfy low chairs decorated with geometric cushions, and little outdoor terraces – be sure to bag the one closest to the view of Rua Augusta Arch. With its marble tables and dedicated DJ booth, it’s like an upscale club without the sticky floors. Make sure to check out the loo at Luzzi – there’s red (yes, red) toilet paper, which somehow works with the rest of the decor.
The staff are uniformly kind and attentive – at breakfast one day I mention I won’t be staying long as I have to rush off for a day trip and someone brings me a takeaway box and cutlery, with a bag to carry it all in, so I can pack a lunch from the buffet.
Things to do

The hotel’s location right in the heart of Lisbon makes sightseeing a breeze. The iconic – and enormous – square, Praça do Comércio, and the riverside are just metres away. Take a walk around Baixa Chiado, marvel at the Santa Justa outdoor lift connecting the lower areas of the Baixa with the higher Carmo Square, and head to the ruins of an old church at Carmo Archaeological Museum. Don’t forget to grab a pastel de nata – egg custard tart – from the famous pastry shop, Manteigaria.
The verdict

Andaz Lisbon makes a welcome change from the stark minimalism that seems to be the default decor of many luxury hotels. It’s bold, loud and proud, catering to guests who care about good style, and offers an avant-garde twist and fine dining in a trendy new space. Don’t be surprised if it starts popping up on your Instagram feed very soon.
Ann was a guest of Andaz Lisbon